High Quality 6′′ 8′′ 10′′ Seasoning Cast Iron Skillet 3 Pieces Cast Iron Frying Pan Set Frypan Cooker for Kitchenware

How to care for cast iron cookware: 1. Put the pot on the fire, pour in an appropriate amount of water, turn on the fire and bring the water to a boil, cook for about 10 minutes and turn off the heat. 2. When the water in the pot is lukewarm, wipe the inner wall of the pot evenly with a cotton cloth. 3. Scrub along with the lid. 4. Drain the water in the pot and prepare a scouring pad. 5. Dry the water in the pot, and finally put the pot on the fire to dry the water.