Uniform heat conduction
The boiler body is thick, with uniform heat conduction and no local high temperature hot spot
Less oil smoke
Cooking will not suddenly heat up, the temperature is lower than the boiling point of cooking oil, thus reducing the generation of cooking fumes
Not easy to stick
The concave and convex micro texture of cast iron on the surface, plus vegetable oil film technology, realize healthy physical non stick pot
Good heat storage
Good heat storage, can lock nutrition, keep the original flavor of food
The pot is heavy
Suitable for oven, induction cooker and other heat sources
Diversion design
Both sides of the pot body to the flow port design, easy to drain excess oil
When opening the product package, please confirm whether the product is in good condition
For the first time, please wash the pan with clean warm water, clean it with a cleaning cloth, then rinse it with clean water, and dry the inside and outside.
After cleaning, dry the pan with fire, introduce a little cooking oil, heat it with fire, and apply vegetable oil to each position of the pan with clean cloth, and turn off the fire for about 2 minutes (this method is boiling)
After boiling: keep the cooking oil in the pot for 12 hours, so that the pot can better absorb the oil, clean and dry the pot before use, and you can start your journey of food.
| cast iron cookware /Enamel Cast Iron Round Non-stick Grill Griddle Cooking Pan |
| Item No. |
Round Cast Iron Flat Griddle |
| Size |
31.5cm*4cm |
| Material |
Cast Iron |
| Finish |
Vegetable oil/ Pre-seasoned |
| Color |
Interior Color black |
| Exterior Color Black |
| Logo |
Chuihua or as your request |
| Shape |
Round/oval/square |
| MOQ |
200pieces |
| Package |
Per Piece with a inner box and then several pieces into a master carton |
| Delivery Time |
Shipped in 25 days after payment |
| Appliance |
Gas, Electric, Available, Induction, Oven... |
| Supply Ability |
5000 Piece/Pieces per Month |